Hotel Paganella

Refinement and functionality at the table. The refined balance of style at the Hotel Paganella.

The Hotel Paganella, a jewel nestled in the heart of Andalo, recently renovated its restaurant, under the watchful eye of architect Tatiana Bottamedi and with a touch of our team's input. The exchange of visions between us was formal, but the results speak a language of casual elegance and refined functionality.

The "Bruxelles" armchair model (BS523A) was chosen to seat guests. Its dimensions were revised and adjusted, with a seat strategically slimmed down by three centimeters—a necessary reduction to maintain the same number of seats, but without sacrificing comfort.

The tables, custom-made and generously oversized, boast a faux oak veneer, with solid, authentic edges. Their base is a sturdy cast iron plate, topped by a central iron column and accented by an enlarged crosspiece.

Sparkling energy.

For a finishing touch of exquisite elegance, the central column is wrapped in a crown of real oak wood, polished until it catches the light with a discreet smile.

A notable detail: the backrests of the armchairs boast a delicate floral print, a discreet and affectionate nod to the surrounding nature. To maintain the style, the magnificent "Dublino" poufs (BS528BL) are placed alongside them.

But since Hotel Paganella is a kingdom where children are little kings, every fabric is wisely chosen to be washable and stain-resistant. Because elegance, as we know, must be able to dance deftly between practical needs and the whispers of good taste.